DAY MENU

until 11:00

RICE PUDDING
apple yuzu compote, buttermilk custard & shaved almonds

9,5

CREAMY EGGS
with toasted brioche and avocado

13

BARTINE BREAKFAST
with rye or sourdough bread, comté cheese & home made berry compote, boiled egg

11

all day

FRENCH TOAST
brioche, whipped ricotta & berry mix

13,5

TURKISH EGGS
with sourdough, labneh, poached eggs, roasted pumpkin & chili brown butter

14,5

AVOCADO
on sourdough, labneh, dill pistou, poached egg

13,5

PORTOBELLO & KING OYSTERS
on toast, whipped tahini & pickled onion

14,5

BEEF CHEEKS
creamy beans & bitter leafs

18

PASTRIES
croissants , almond croissants, cardamom buns, cinnamon buns, spiced pound cake with ricotta cream & olive oil, pastéis de nata


check w/ our staff